Tia Maria is a unique blend of 100% Arabica coffee beans and premium Vanilla. Tia Maria owes its distinctive roasted flavors and intense coffee aroma to the cold brew extraction that goes into every bottle. The beans are coarsely ground and steeped in water for up to 12 hours, ensuring the perfect extraction and a smooth coffee base for the beverage. Madagascar vanilla is then added to provide the liqueur with a delicate, fragrant back note. Exclusive cold brew extraction gives it an intense coffee aroma, which really comes out at first taste, followed by notes of chocolate and pipe tobacco, and then softens on the palate with hints of caramelized cane sugar and vanilla.